Curry ramen

Item Rating: 48/100

One cup of Curry ramen is around 237 grams and contains approximately 1033 calories, 22 grams of protein, 34 grams of fat, and 155 grams of carbohydrates.

Curry Ramen is a delightful fusion dish that combines the rich flavors of Japanese ramen with the aromatic spices of Indian curry. Each bowl is filled with chewy, springy noodles bathed in a savory broth made from a blend of curry spices, fresh vegetables, and a hint of coconut milk. Topped with ingredients like tender chicken, crispy tofu, and vibrant greens, it offers a satisfying mix of protein and vitamins. While it’s comfort food at its finest, the spices may help boost metabolism and digestion. Dive into this hearty dish that warms the soul and excites the taste buds—Curry Ramen awaits!

Nutrition Facts

Serving size	(236.8421g)

Amount per serving	% Daily Value*
Calories	1032.6316

Total Fat 34.3421g	0%
Saturated Fat 15.8684g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 3758.6842mg	0%
Total Carbohydrate 155.1316g	0%
Dietary Fiber 6.6316g	0%
Total Sugars 5.4474g
Protein 22.0263g	0%

Vitamin D 0IU	0%
Calcium 87.6316mg	0%
Iron 9.9474mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.4%

Protein: 8.7%

Carbs: 61.0%