Nutrition Facts for Curry puff
Image of Curry puff

Curry puff

Item Rating: 59/100

One cup of Curry puff is around 238 grams and contains approximately 619 calories, 14 grams of protein, 33 grams of fat, and 71 grams of carbohydrates.

Curry Puff is a delightful pastry originating from Southeast Asia, particularly cherished in Malaysian and Singaporean cuisine. Encased in a flaky, golden-brown crust, it's filled with a savory mixture of spiced potatoes, peas, and sometimes minced chicken or beef. While traditional curry puffs are deep-fried for that crispy texture, they can also be baked for a healthier twist. Packed with flavor and comfort, Curry Puffs are perfect as a snack or appetizer, enjoying a harmonious balance of carbohydrates and vegetables, making them a satisfying choice for any time of day.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 619.0476
Total Fat 33.3333g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 857.1429mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.7%
Protein: 8.9%
Carbs: 44.4%