Nutrition Facts for Curry paste
Image of Curry paste

Curry paste

Item Rating: 66/100

One cup of Curry paste is around 237 grams and contains approximately 473 calories, 12 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Curry Paste is a vibrant blend of spices and herbs, essential to many Asian cuisines, particularly Indian and Thai. Made from ingredients like fresh ginger, garlic, chili peppers, turmeric, and lemongrass, it delivers a punch of flavor in every dish. Packed with antioxidants and anti-inflammatory properties, curry paste can boost your health while tantalizing your taste buds. Whether you're simmering it into a creamy coconut curry or using it as a marinade, this versatile paste transforms everyday meals into exotic culinary adventures. Experience the rich heritage and wholesome goodness in a jar of curry paste!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 473.3728
Total Fat 23.6686g 0%
Saturated Fat 4.7337g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2366.8639mg 0%
Total Carbohydrate 47.3373g 0%
Dietary Fiber 7.1006g 0%
Total Sugars 11.8343g
Protein 11.8343g 0%
Vitamin D 0IU 0%
Calcium 118.3432mg 0%
Iron 4.7337mg 0%
Potassium 710.0592mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 10.5%
Carbs: 42.1%