One cup of Curry pan is around 236.6 grams and contains approximately 236.6 calories, 8.8 grams of protein, 15.7 grams of fat, and 39.1 grams of carbohydrates.
Curry Pan is a delicious Japanese pastry that combines a crispy, golden-brown exterior with a savory, spiced filling. Traditionally stuffed with a flavorful blend of curried vegetables or meat, this delightful treat offers a unique twist on comfort food. Originating from Western influences in Japan, Curry Pan balances taste and texture, giving you that satisfying crunch with each bite. While it's undeniably indulgent, the filling often features healthy ingredients like vegetables and lean proteins. So, treat yourself to this delightful fusion snack that’s both flavorful and fun!
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Nutrition Information
Calories |
236.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.7 g | 20% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 39.1 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
