Curry pan

Item Rating: 57/100

One cup of Curry pan is around 235 grams and contains approximately 588 calories, 14 grams of protein, 24 grams of fat, and 82 grams of carbohydrates.

Curry Pan is a delicious Japanese pastry that combines a crispy, golden-brown exterior with a savory, spiced filling. Traditionally stuffed with a flavorful blend of curried vegetables or meat, this delightful treat offers a unique twist on comfort food. Originating from Western influences in Japan, Curry Pan balances taste and texture, giving you that satisfying crunch with each bite. While it's undeniably indulgent, the filling often features healthy ingredients like vegetables and lean proteins. So, treat yourself to this delightful fusion snack that’s both flavorful and fun!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	588.2353

Total Fat 23.5294g	0%
Saturated Fat 10.5882g	0%
Polyunsaturated Fat g
Cholesterol 47.0588mg	0%
Sodium 1176.4706mg	0%
Total Carbohydrate 82.3529g	0%
Dietary Fiber 4.7059g	0%
Total Sugars 16.4706g
Protein 14.1176g	0%

Vitamin D 0IU	0%
Calcium 47.0588mg	0%
Iron 4.7059mg	0%
Potassium 235.2941mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.4%

Protein: 9.4%

Carbs: 55.1%