Curry pakora

Item Rating: 72/100

One cup of Curry pakora is around 237 grams and contains approximately 394 calories, 13 grams of protein, 19 grams of fat, and 47 grams of carbohydrates.

Curry Pakora are delightful, crispy snacks originating from Indian cuisine. Made with tender vegetables like potatoes and spinach, they're coated in a spiced chickpea flour batter and deep-fried to golden perfection. These savory bites are seasoned with aromatic spices like cumin and coriander, delivering a burst of flavor in every mouthful. While they are delicious, enjoying them in moderation is key, as the frying adds extra calories. Packed with nutrients from the veggies, they still offer a satisfying crunch, making them a favorite for tea time or parties. Whether served with tangy chutney or yogurt, Curry Pakora are a truly irresistible treat!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	394.3218

Total Fat 18.9274g	0%
Saturated Fat 3.1545g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 946.3722mg	0%
Total Carbohydrate 47.3186g	0%
Dietary Fiber 7.8864g	0%
Total Sugars 6.3092g
Protein 12.6182g	0%

Vitamin D 0IU	0%
Calcium 157.7288mg	0%
Iron 3.1545mg	0%
Potassium 473.1861mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%

Protein: 12.3%

Carbs: 46.2%