One cup of Curry maggie is around 92 grams and contains approximately 457 calories, 8.1 grams of protein, 20.3 grams of fat, and 60.8 grams of carbohydrates.
Curry Maggie is a delicious instant noodle dish that brings the bold flavors of Indian cuisine to your table. Infused with a rich blend of aromatic spices, each bite offers a savory experience that tantalizes your taste buds. Packed with essential nutrients, it features a combination of wheat noodles and a flavor-packed curry seasoning. While it’s a convenient meal option, it's best enjoyed in moderation due to its sodium content. Perfect for a quick lunch or dinner, Curry Maggie is a satisfying choice for those craving a taste of India on the go!
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Nutrition Information
Calories |
457 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.3 g | 26% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1553 mg | 67% | |
| Total Carbohydrates | 60.8 g | 22% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 0.5 g | ||
| protein | 8.1 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
