One cup of Curry chicken thigh is around 236.6 grams and contains approximately 394.3 calories, 31.5 grams of protein, 23.7 grams of fat, and 15.8 grams of carbohydrates.
Curry Chicken Thigh is a flavorful dish that combines tender chicken thighs marinated in a rich blend of aromatic spices, including turmeric, cumin, and coriander. Originating from the vibrant kitchens of Indian cuisine, this dish offers a delightful balance of heat and earthiness. The savory sauce often features coconut milk or yogurt, adding creaminess without excessive calories. Packed with protein and essential nutrients, Curry Chicken Thigh is not only delicious but also a wholesome choice for a satisfying meal. Perfectly paired with basmati rice or naan, it’s a comforting dish that warms the soul.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 126.2 mg | 42% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
