1 serving (250 grams) contains 200 calories, 15.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
188.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 3.8 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 37.7 mg | 12% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 2.8 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.2 mg | 3% | |
Iron | 1.4 mg | 7% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Curry Chicken Soup is a flavorful and nourishing dish inspired by the vibrant spices of Indian cuisine. This soup features tender pieces of chicken simmered with aromatic curry powder, turmeric, ginger, and garlic, creating a rich and warming base. Vegetables like carrots, onions, and celery add texture and essential nutrients, while coconut milk provides creaminess and a touch of sweetness. Packed with protein from the chicken and antioxidants from the spices, this soup supports immune health and digestion. While the coconut milk adds healthy fats, its calorie content may be worth noting for those monitoring intake. Served on its own or with a side of rice, Curry Chicken Soup offers a balanced, hearty meal that celebrates a blend of cultural flavors and wholesome ingredients.