Nutrition Facts for Curry chicken soup
Image of Curry chicken soup

Curry chicken soup

Item Rating: 69/100

One cup of Curry chicken soup is around 238 grams and contains approximately 175 calories, 12 grams of protein, 7.8 grams of fat, and 15 grams of carbohydrates.

Curry Chicken Soup is a deliciously aromatic dish, blending tender chunks of chicken with vibrant vegetables like carrots and bell peppers, all simmered in a rich coconut milk base infused with earthy spices. Originating from Southeast Asian cuisine, this comforting soup bursts with flavor and warmth. Packed with protein, it’s a great source of essential nutrients while offering a hint of spice that can boost your metabolism. The combination of turmeric and ginger not only enhances its taste but also provides anti-inflammatory benefits. Enjoy Curry Chicken Soup as a nourishing meal that delights the senses!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 174.7573
Total Fat 7.767g 0%
Saturated Fat 2.9126g 0%
Polyunsaturated Fat g
Cholesterol 38.8349mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 14.563g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 2.9126g
Protein 11.6506g 0%
Vitamin D 0IU 0%
Calcium 38.8349mg 0%
Iron 1.9417mg 0%
Potassium 291.2622mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.0%
Protein: 26.7%
Carbs: 33.3%