One cup of Curry chicken leg is around 237.4 grams and contains approximately 356.6 calories, 29.3 grams of protein, 24.2 grams of fat, and 12.1 grams of carbohydrates.
Curry Chicken Leg is a mouthwatering dish that brings together tender chicken legs marinated in a vibrant blend of spices, including turmeric, cumin, and coriander. Originating from the rich culinary traditions of South Asia, this dish is known for its aromatic flavors and comforting warmth. Packed with protein, it provides essential nutrients while the spices offer anti-inflammatory benefits. However, be mindful of added oils and sauces that can increase calories. Enjoy Curry Chicken Leg as a hearty meal that tantalizes your taste buds while nourishing your body!
Calories |
356.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 24.2 g | 31% | |
Saturated Fat | 6.0 g | 30% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.2 mg | 39% | |
Sodium | 950.5 mg | 41% | |
Total Carbohydrates | 12.1 g | 4% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.5 g | ||
protein | 29.3 g | 58% | |
Vitamin D | 59.6 mcg | 298% | |
Calcium | 47.5 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 475.8 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.