Curry broth
One cup of Curry broth is around 240 grams and contains approximately 100 calories, 2 grams of protein, 5 grams of fat, and 10 grams of carbohydrates.
Curry Broth is a warm, aromatic blend that embodies the vibrant flavors of Southeast Asian cuisine. Infused with spices like turmeric, ginger, and cumin, it features a rich mix of vegetables, often including carrots, onions, and leafy greens. This nourishing broth not only tantalizes the taste buds but also offers a wealth of health benefits. Packed with antioxidants and anti-inflammatory properties, it supports digestion and boosts immunity. While deliciously comforting, Curry Broth is low in calories, making it a perfect choice for a wholesome meal that warms both body and soul.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 100.0001 |
| Total Fat 4.9999g | 0% |
| Saturated Fat 1.9999g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 10.0001g | 0% |
| Dietary Fiber 1.0001g | 0% |
| Total Sugars 1.9999g | |
| Protein 1.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 19.9999mg | 0% |
| Iron 1.0001mg | 0% |
| Potassium 199.9999mg | 0% |
Source of Calories