Nutrition Facts for Curried noodles
Image of Curried noodles

Curried noodles

Item Rating: 66/100

One cup of Curried noodles is around 235 grams and contains approximately 412 calories, 9.4 grams of protein, 14 grams of fat, and 59 grams of carbohydrates.

Curried Noodles are a vibrant and flavorful dish that combines chewy noodles with aromatic spices like cumin and turmeric, celebrating the rich traditions of South Asian cuisine. Tossed with an array of colorful vegetables such as bell peppers, peas, and carrots, they create a delightful balance of texture and taste. Often enhanced with a splash of coconut milk, these noodles offer a creamy finish that's both comforting and satisfying. Packed with nutrients, this dish can be a healthy choice, loaded with fiber and vitamins, while still indulging your taste buds. Dive into this delicious fusion that warms the heart and energizes the soul!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 14.1176g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.8%
Protein: 9.4%
Carbs: 58.8%