Nutrition Facts for Curried chickpeas
Image of Curried chickpeas

Curried chickpeas

Item Rating: 86/100

One cup of Curried chickpeas is around 235 grams and contains approximately 353 calories, 14 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.

Curried Chickpeas are a delicious and nutritious dish, originating from Indian cuisine. This warming blend features tender chickpeas simmered in a rich, aromatic curry made with spices like cumin, coriander, and turmeric. Packed with plant-based protein and fiber, it’s not only satisfying but also promotes digestive health. With a medley of vibrant vegetables often added, Curried Chickpeas are both hearty and wholesome, making them a perfect choice for a quick meal or a comforting side. Enjoy this flavorful dish, which caters to vegans and gluten-free diets alike!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 14.1176g 0%
Total Sugars 5.8824g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 94.1176mg 0%
Iron 4.7059mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.3%
Protein: 15.1%
Carbs: 56.6%