Nutrition Facts for Cured swordfish
Image of Cured swordfish

Cured swordfish

Item Rating: 74/100

One cup of Cured swordfish is around 236 grams and contains approximately 406 calories, 69 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.

Cured Swordfish is a delicacy that showcases the vibrant flavors of Mediterranean cuisine. This exquisite dish features fresh swordfish fillets, expertly cured with a blend of sea salt, citrus, and herbs, creating a tantalizing balance of savory and zesty notes. Rich in omega-3 fatty acids, Cured Swordfish is not only delicious but also heart-healthy, offering benefits like improved cardiovascular health. Enjoy it sliced thinly as part of an antipasto platter, paired with fresh greens, or simply drizzled with a touch of olive oil for a light and nutritious meal. Experience the taste of the Mediterranean with Cured Swordfish!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 405.5555
Total Fat 11.1112g 0%
Saturated Fat 2.7778g 0%
Polyunsaturated Fat g
Cholesterol 119.4444mg 0%
Sodium 291.6666mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 69.4445g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 1.9444mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.5%
Protein: 73.5%
Carbs: 0.0%