One cup of Cured norwegian salmon is around 238.1 grams and contains approximately 495.2 calories, 47.6 grams of protein, 31.0 grams of fat, and 0 grams of carbohydrates.
Cured Norwegian Salmon is a delicacy renowned for its rich flavor and silky texture. This exquisite treat is made from premium, sustainably sourced salmon, cured with a blend of salt, sugar, and aromatic herbs. Originating from the pristine waters of Norway, it’s a staple in Scandinavian cuisine. Not only is it delicious, but it’s also packed with omega-3 fatty acids, promoting heart health and supporting brain function. Enjoy it on a bagel with cream cheese, as part of a salad, or simply on its own. Indulge in the pure taste of Cured Norwegian Salmon, where tradition meets wellness.
Log this food in SnapCalorie
Nutrition Information
Calories |
495.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 39% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 131 mg | 43% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 1252 mcg | 6260% | |
| Calcium | 21.4 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 864.0 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
