Cured norwegian salmon
One cup of Cured norwegian salmon is around 238 grams and contains approximately 495 calories, 48 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.
Cured Norwegian Salmon is a delicacy renowned for its rich flavor and silky texture. This exquisite treat is made from premium, sustainably sourced salmon, cured with a blend of salt, sugar, and aromatic herbs. Originating from the pristine waters of Norway, it’s a staple in Scandinavian cuisine. Not only is it delicious, but it’s also packed with omega-3 fatty acids, promoting heart health and supporting brain function. Enjoy it on a bagel with cream cheese, as part of a salad, or simply on its own. Indulge in the pure taste of Cured Norwegian Salmon, where tradition meets wellness.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 495.2381 |
| Total Fat 30.9524g | 0% |
| Saturated Fat 5.9524g | 0% |
| Cholesterol 130.9524mg | 0% |
| Sodium 1600mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.619g | 0% |
| Vitamin D 1252.381IU | 0% |
| Calcium 21.4286mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 864.2857mg | 0% |
Source of Calories