1 serving (250 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 11.3 g | 22% | |
| Vitamin D | 47.2 mcg | 236% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cup ravioli cream sauce
Cup Ravioli Cream Sauce is a convenient, single-serving dish that brings together tender ravioli pasta, rich cream sauce, and flavorful seasonings. Typically inspired by Italian cuisine, this quick meal features soft ravioli filled with cheese or meat, enveloped in a velvety cream base. While the creamy sauce adds indulgence, it is often high in saturated fats, so moderation is key. The pasta provides a source of carbohydrates for energy, and depending on the filling, it may contribute protein or other nutrients. However, sodium levels in prepared varieties can be significant, so it’s important to check the label. This dish is perfect for a quick and comforting meal but is best enjoyed alongside fresh vegetables or a salad to create a more balanced plate.
