One cup of Cup of ice cream is around 132 grams and contains approximately 264 calories, 4.3 grams of protein, 15 grams of fat, and 32.4 grams of carbohydrates.
Cup Of Ice Cream is a delightful frozen treat that combines rich, creamy textures with an array of delectable flavors, from classic vanilla to exotic mango. Originating from centuries-old recipes, this beloved dessert has roots in cultures around the world, evolving into countless variations. While it’s a sweet indulgence, packed with sugars and fats, there are healthier options available, like low-fat or dairy-free versions made from almond or coconut milk. Enjoy your Cup Of Ice Cream as a treat, savoring each spoonful of joy!
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Nutrition Information
Calories |
264 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.0 mg | 20% | |
| Sodium | 95 mg | 4% | |
| Total Carbohydrates | 32.4 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 27.0 g | ||
| protein | 4.3 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 60.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
