Nutrition Facts for Cup of ice cream
Image of Cup of ice cream

Cup of ice cream

Item Rating: 51/100

One cup of Cup of ice cream is around 132 grams and contains approximately 267 calories, 4.6 grams of protein, 14 grams of fat, and 32 grams of carbohydrates.

Cup Of Ice Cream is a delightful frozen treat that combines rich, creamy textures with an array of delectable flavors, from classic vanilla to exotic mango. Originating from centuries-old recipes, this beloved dessert has roots in cultures around the world, evolving into countless variations. While it’s a sweet indulgence, packed with sugars and fats, there are healthier options available, like low-fat or dairy-free versions made from almond or coconut milk. Enjoy your Cup Of Ice Cream as a treat, savoring each spoonful of joy!

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Nutrition Facts

Serving size (132g)
Amount per serving % Daily Value*
Calories 267
Total Fat 14.0001g 0%
Saturated Fat 8.5g 0%
Polyunsaturated Fat g
Cholesterol 58mg 0%
Sodium 105.0001mg 0%
Total Carbohydrate 32g 0%
Dietary Fiber 0.5g 0%
Total Sugars 28g
Protein 4.5999g 0%
Vitamin D 0IU 0%
Calcium 128mg 0%
Iron 0.2mg 0%
Potassium 199mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.3%
Protein: 6.8%
Carbs: 47.0%