1 serving (240 grams) contains 30 calories, 0.5 grams of protein, 1.5 grams of fat, and 3.0 grams of carbohydrates.
Calories |
30 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.5 g | 1% | |
Saturated Fat | 1.0 g | 5% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 5.0 mg | 1% | |
Sodium | 15 mg | 0% | |
Total Carbohydrates | 3 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.0 g | ||
protein | 0.5 g | 1% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15 mg | 1% | |
Iron | 0 mg | 0% | |
Potassium | 120 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A cup of coffee with creamer is a comforting and widely enjoyed beverage combining freshly brewed coffee with a splash of creamer for added richness and flavor. Coffee, made from roasted coffee beans, is a staple in numerous cuisines worldwide, with its roots tracing back to Africa and the Middle East. Creamer, available in dairy-based or plant-based options, brings creaminess and often a touch of sweetness to balance coffee's natural bitterness. This drink provides an energy boost from caffeine and contains minimal calories if unsweetened. However, depending on the type and amount of creamer used, it may add sugars and fats, which could contribute to higher calorie content. Choosing plant-based or low-fat creamers can make it a lighter option. Cup of coffee with creamer is a versatile pick-me-up for mornings or any time of day.