One cup of Cup coffee with milk is around 240 grams and contains approximately 30 calories, 2.0 grams of protein, 1.0 grams of fat, and 3 grams of carbohydrates.
Cup Coffee With Milk is a delightful blend of rich, aromatic coffee combined with smooth, creamy milk. Originating from various cultures around the world, this beloved beverage brings together the robustness of freshly brewed coffee and the velvety texture of milk. It’s versatile, enjoyed hot or iced, and can be sweetened to taste. Packed with antioxidants, coffee offers a natural energy boost, while milk adds calcium and protein, making it a satisfying choice. However, be mindful of added sugars; moderation is key. Sip and savor this comforting classic that warms your soul!
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Nutrition Information
Calories |
30 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrates | 3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 0 mg | 0% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
