One cup of Cultured pasteurized grade a milk is around 240 grams and contains approximately 149.0 calories, 8.0 grams of protein, 8.0 grams of fat, and 12 grams of carbohydrates.
Cultured Pasteurized Grade A Milk is a smooth, creamy dairy delight that brings the best of nutrition to your table. Originating from high-quality milk, it's expertly cultured to enhance flavor and richness. Each glass is packed with essential vitamins and minerals, including calcium for strong bones and protein for muscle health. This versatile staple is perfect for cooking, baking, or simply enjoying on its own. With live cultures to support gut health, it embodies a wholesome choice for the whole family. Elevate your wellness journey with the goodness of Cultured Pasteurized Grade A Milk!
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Nutrition Information
Calories |
149.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 105 mg | 4% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 124.0 mcg | 620% | |
| Calcium | 276 mg | 21% | |
| Iron | 0 mg | 0% | |
| Potassium | 322.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
