1 serving (150 grams) contains 200 calories, 14.0 grams of protein, 4.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.3 g | 8% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 44.2 g | 16% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 22.1 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cucumber and Tuna Sushi Roll is a simple yet flavorful creation inspired by Japanese cuisine. It combines fresh, protein-rich tuna with crisp, hydrating cucumber, offering a perfect balance of textures and tastes. Wrapped in seasoned sushi rice and nori (seaweed), this roll delivers a satisfying bite while being nutrient-dense. Tuna is a great source of lean protein and omega-3 fatty acids, which support heart health and brain function. Cucumber contributes fiber and hydration while being low-calorie. However, watch for sodium content if soy sauce is served alongside. Ideal for those seeking a light yet filling option, this sushi roll is a wholesome choice within the world of Japanese-inspired dishes.