1 serving (50 grams) contains 25 calories, 0.5 grams of protein, 1.5 grams of fat, and 2.5 grams of carbohydrates.
Calories |
118.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.1 g | 9% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 11.8 g | 4% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.7 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 1.2 mg | 6% | |
Potassium | 354.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cucumber and Sesame Relish is a vibrant, nutrient-packed accompaniment originating from Asian and Middle Eastern cuisines. This refreshing dish typically combines diced cucumbers, toasted sesame seeds, and a hint of rice vinegar or lemon juice for tang, with optional additions like green onions, garlic, or ginger for extra flavor depth. It’s light, low-calorie, and hydrating due to the high water content of cucumbers, while sesame seeds contribute healthy fats, plant-based protein, and essential minerals such as calcium and magnesium. Rich in antioxidants, the relish can support digestion and skin health. With minimal added oils or sugars, it’s a heart-healthy choice, balancing crunch and zest. Serve alongside grilled meats, rice bowls, or salads for an instant boost of texture and nutrition without overwhelming calories.