Nutrition Facts for Cub red velvet cupcake
Image of Cub red velvet cupcake

Cub red velvet cupcake

Item Rating: 29/100

One cup of Cub red velvet cupcake is around 236 grams and contains approximately 1028 calories, 8.3 grams of protein, 50 grams of fat, and 139 grams of carbohydrates.

Cub Red Velvet Cupcake is a delightful treat that combines rich cocoa flavor with a hint of buttermilk, creating a velvety texture that's simply irresistible. Originating from the American South, this iconic dessert features luscious cream cheese frosting and a pop of vibrant red color that makes it stand out. While it brings pure indulgence with its sugary goodness, it also offers a touch of nostalgia with every bite. Though not the healthiest option, enjoying a Cub Red Velvet Cupcake as an occasional treat can certainly elevate your dessert game. Dive into a moment of sweetness with this classic favorite!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 1027.7777
Total Fat 50.0001g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 125.0001mg 0%
Sodium 916.6667mg 0%
Total Carbohydrate 138.8888g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 97.2223g
Protein 8.3333g 0%
Vitamin D 0IU 0%
Calcium 111.1111mg 0%
Iron 4.1667mg 0%
Potassium 166.6666mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.3%
Protein: 3.2%
Carbs: 53.5%