1 serving (100 grams) contains 460 calories, 8.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1095.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4285.7 mg | 186% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cu ramyun laksa
Cu Ramyun Laksa is a flavorful fusion dish combining Korean instant ramen with the rich, aromatic spices of Southeast Asian laksa. This instant noodle meal features a creamy, coconut-based soup infused with bold curry flavors, often enhanced by ingredients like lemongrass, garlic, and chili paste. Common toppings may include vegetables, tofu, or seafood, allowing for added variety and nutrition. While its origins draw heavily from Malaysian and Singaporean cuisine, the addition of Korean ramyun noodles offers a chewy texture that sets it apart. Nutritionally, it provides quick energy from its carbohydrate-rich noodles and can be a source of protein and vitamins if paired with nutrient-dense toppings. However, its high sodium content and saturated fats from the creamy soup base should be consumed in moderation. Cu Ramyun Laksa is ideal for those seeking a convenient yet indulgent meal with a harmonious blend of global flavors.
