1 serving (250 grams) contains 350 calories, 30.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.8 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Csirke paprikas
Csirke Paprikás, or Chicken Paprikash, is a classic Hungarian comfort dish featuring tender chicken slow-cooked in a rich, creamy paprika sauce. The recipe centers around sweet Hungarian paprika, onions, garlic, and sour cream, which give the dish its signature flavor and velvety texture. Traditionally served over egg noodles or with dumplings, it’s a hearty and satisfying meal. Nutritionally, Chicken Paprikash provides a good source of protein from the chicken, while paprika contributes antioxidants and anti-inflammatory compounds. However, the dish can be calorie-dense due to the use of sour cream and butter or oil, so portions should be enjoyed in moderation. Opting for a lighter sour cream or serving with whole-grain sides can make it a healthier choice. Originating from Hungary, Csirke Paprikás captures the essence of Eastern European cuisine with its bold flavors and wholesome ingredients.
