Nutrition Facts for Crusty brown bread
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Crusty brown bread

Item Rating: 74/100

One cup of Crusty brown bread is around 240 grams and contains approximately 600 calories, 22 grams of protein, 7.2 grams of fat, and 108 grams of carbohydrates.

Crusty Brown Bread is a hearty, artisanal loaf made from whole grain flour, water, salt, and yeast. Rooted in European traditions, this rustic bread is known for its dense texture and robust flavor. Packed with fiber and nutrients, it’s a wholesome choice that helps promote digestive health. The mesmerizing crust, golden-brown from baking, offers a satisfying crunch, while the slightly nutty interior provides a delightful contrast. Perfect for sandwiches, toasting, or simply enjoying with a spread, Crusty Brown Bread makes every meal a wholesome experience. Embrace the goodness today!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 600
Total Fat 7.2g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1080mg 0%
Total Carbohydrate 108g 0%
Dietary Fiber 12g 0%
Total Sugars 12g
Protein 21.6g 0%
Vitamin D 0IU 0%
Calcium 240mg 0%
Iron 7.2mg 0%
Potassium 360mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.1%
Protein: 14.8%
Carbs: 74.1%