One cup of Crusty bread is around 240 grams and contains approximately 520.0 calories, 20.0 grams of protein, 4.0 grams of fat, and 96 grams of carbohydrates.
Crusty Bread is a delightful, golden-brown loaf with a perfectly crunchy exterior and a soft, airy interior. Originating from traditional European baking, this rustic bread is crafted with simple ingredients: high-quality flour, water, salt, and yeast. The fermentation process enhances its flavor and aroma, giving it that distinctive tang. While Crusty Bread can be enjoyed fresh out of the oven, it’s important to savor it in moderation—it pairs wonderfully with soups and salads, providing a satisfying crunch. Packed with carbohydrates, it’s a comforting treat that can fuel your day when enjoyed mindfully.
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Nutrition Information
Calories |
520.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 96 g | 34% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
