Crusted codfish
One cup of Crusted codfish is around 238 grams and contains approximately 397 calories, 40 grams of protein, 16 grams of fat, and 24 grams of carbohydrates.
Crusted Codfish is a delectable dish that showcases tender cod fillets coated in a flavorful herb and breadcrumb crust. Originating from coastal cuisines, this dish combines Mediterranean flavors with a satisfying crunch. Packed with lean protein, omega-3 fatty acids, and essential nutrients, it offers a heart-healthy option for seafood lovers. The use of fresh herbs not only enhances its taste but also adds antioxidants, making it a delicious choice for a balanced diet. Enjoy Crusted Codfish as a wholesome meal that’s both comforting and nourishing!
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