One cup of Crushed red pepper is around 250 grams and contains approximately 350 calories, 250 grams of protein, 250 grams of fat, and 750 grams of carbohydrates.
Crushed Red Pepper is a vibrant spice made from dried red chili peppers, commonly found in Mediterranean and Asian cuisines. Its fiery flavor adds a delightful kick to pizzas, pasta, and stir-fries. Packed with antioxidants, Crushed Red Pepper can aid in metabolism and improve digestion. A little sprinkle adds not only heat but also a burst of enticing flavor, making it a versatile addition to any kitchen. So whether you crave spice or health benefits, Crushed Red Pepper brings the perfect balance to your dishes!
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Nutrition Information
Calories |
350 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 250 g | 320% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 750 g | 272% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 250 g | 500% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
