1 serving (200 grams) contains 508 calories, 16.0 grams of protein, 20.0 grams of fat, and 64.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
597.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 75.3 g | 27% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 7.1 g | ||
| protein | 18.8 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crunchy shrimp tempura roll
Crunchy Shrimp Tempura Roll is a popular Japanese-inspired sushi dish combining savory flavors with a satisfying crunch. This roll typically features crispy tempura-battered shrimp, creamy avocado, and fresh cucumber, all wrapped in vinegared sushi rice and seaweed (nori). Often topped with panko breadcrumbs for added texture, it may include a drizzle of spicy mayo or eel sauce for enhanced flavor. While this roll provides protein from shrimp and vitamins from avocado and cucumber, it’s also higher in calories and fat due to the deep-fried tempura and optional sauces. It’s a delicious treat that balances indulgence with nutritious elements, making it a favorite for sushi enthusiasts seeking both flavor and texture in their dining experience.
