Crunchy granola with almonds

Crunchy granola with almonds

Breakfast

Item Rating: 64/100

1 serving (60 grams) contains 280 calories, 6.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.

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1120.0
calories
24
protein
160.0
carbohydrates
48
fat

Nutrition Information

1 cup (240g)
Calories
1120.0
% Daily Value*
Total Fat 48 g 61%
Saturated Fat 8.0 g 40%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 480 mg 20%
Total Carbohydrates 160.0 g 58%
Dietary Fiber 16.0 g 57%
Sugars 48 g
protein 24 g 48%
Vitamin D 0 mcg 0%
Calcium 160.0 mg 12%
Iron 8.0 mg 44%
Potassium 720 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

54.8%
8.2%
37.0%
Fat: 432 cal (37.0%)
Protein: 96 cal (8.2%)
Carbs: 640 cal (54.8%)

About Crunchy granola with almonds

Crunchy Granola with Almonds is a wholesome, heart-healthy snack or breakfast staple, inspired by American and European health food traditions. Made from natural rolled oats, lightly sweetened with honey or maple syrup, and baked to golden perfection, it features toasted almonds for added crunch and richness. This granola often includes a mix of seeds, dried fruits, and spices like cinnamon, offering layers of flavor and nutrition. Loaded with dietary fiber and protein, it's an excellent source of sustained energy, making it ideal for breakfast or as an on-the-go snack. Almonds provide healthy fats and essential nutrients, including vitamin E and magnesium. While granola is nutrient-dense, some varieties may contain added sugars or oils, so portion control is key. Pair it with yogurt, milk, or fresh fruit for a balanced meal or enjoy it as a topping for smoothie bowls.