1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crunchy crab sushi roll
The Crunchy Crab Sushi Roll is a fusion-inspired delicacy that showcases the vibrant flavors of Japanese cuisine. Crafted with tender imitation crab, crisp cucumber, creamy avocado, and seasoned sushi rice, this roll is enveloped in nori and topped with crunchy tempura flakes for added texture. Lightly drizzled with a sweet and savory eel sauce, it offers a balance of flavors in every bite. Nutritionally, the roll provides a moderate source of carbohydrates from the rice, healthy fats from the avocado, and essential nutrients from the seaweed. However, it can be higher in sodium due to the imitation crab and sauces. The inclusion of tempura adds a touch of indulgence, contributing crunch and a small amount of extra calories from frying. This roll is a satisfying option for sushi enthusiasts craving a mix of creamy, crunchy, and umami-filled flavors.
