1 serving (40 grams) contains 186 calories, 1.3 grams of protein, 7.1 grams of fat, and 27.4 grams of carbohydrates.
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Nutrition Information
Calories |
930 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.5 g | 45% | |
| Saturated Fat | 21.5 g | 107% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 250 mg | 10% | |
| Total Carbohydrates | 137 g | 49% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 122.5 g | ||
| protein | 6.5 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 1 mg | 5% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crunchie chocolate
Crunchie Chocolate is a beloved British confectionery known for its iconic honeycomb toffee center, coated in a smooth layer of milk chocolate. The honeycomb center is aerated, giving it a light, crispy texture and a sweet, caramelized flavor. Originating from the United Kingdom, Crunchie is a staple treat in British cuisine, often enjoyed as a snack or dessert. While Crunchie Chocolate is rich in flavor and satisfying as a sweet indulgence, it is primarily composed of sugar, glucose syrup, and chocolate, making it high in calories and low in nutritional value. It contains small amounts of calcium from the milk chocolate but offers little to no protein, fiber, or essential nutrients. Due to its sugar content and fat from the chocolate coating, Crunchie is best enjoyed in moderation as part of a balanced diet. Perfect for satisfying a sweet craving, it’s a delightful treat for special occasions.
