1 serving (40 grams) contains 186 calories, 1.2 grams of protein, 7.2 grams of fat, and 25.5 grams of carbohydrates.
Calories |
1100.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.6 g | 54% | |
Saturated Fat | 26.6 g | 133% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 29.6 mg | 9% | |
Sodium | 295.9 mg | 12% | |
Total Carbohydrates | 150.9 g | 54% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 127.2 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.3 mg | 9% | |
Iron | 1.2 mg | 6% | |
Potassium | 236.7 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crunchie Bar is a popular confectionery originating from the United Kingdom, known for its light, airy honeycomb toffee center coated in smooth milk chocolate. The honeycomb interior is made by heating sugar and glucose syrup, then incorporating bicarbonate of soda to create its signature bubbly texture. The milk chocolate exterior provides a creamy contrast to the crunchy core. While the Crunchie Bar is a delicious treat, it is primarily a high-sugar, high-calorie snack, with limited nutritional value. It contains fats from the chocolate layer and carbohydrates from the toffee center, but offers minimal protein, vitamins, or fiber. Its sweetness and texture make it a favorite indulgence, but it should be enjoyed sparingly as part of a balanced diet. Perfect for satisfying a sweet tooth, the Crunchie Bar is a classic example of a British candy that delights with its unique texture and flavor combination.