Crumpets with peanut butter

Crumpets with peanut butter

Breakfast

Item Rating: 67/100

1 serving (100 grams) contains 300 calories, 9.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.

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714.3
calories
21.4
protein
95.2
carbohydrates
28.6
fat

Nutrition Information

1 cup (238.1g)
Calories
714.3
% Daily Value*
Total Fat 28.6 g 36%
Saturated Fat 6.0 g 30%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 952.4 mg 41%
Total Carbohydrates 95.2 g 34%
Dietary Fiber 7.1 g 25%
Sugars 11.9 g
protein 21.4 g 42%
Vitamin D 0 mcg 0%
Calcium 119.0 mg 9%
Iron 3.6 mg 20%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

52.6%
11.8%
35.6%
Fat: 257 cal (35.6%)
Protein: 85 cal (11.8%)
Carbs: 380 cal (52.6%)

About Crumpets with peanut butter

Crumpets with peanut butter combine the soft, spongy texture of traditional British crumpets with the creamy, rich spread of peanut butter. Crumpets are yeast-based griddle cakes, originating from the United Kingdom, made from flour, water, and a touch of salt. Their porous structure makes them ideal for holding toppings like peanut butter. Peanut butter, a protein-packed spread made from ground roasted peanuts, adds a nutty flavor and creamy consistency to this snack. Health-wise, crumpets are low in fat but primarily carbohydrate-based, providing quick energy. Peanut butter contributes beneficial healthy fats, protein, and vitamins such as Vitamin E, niacin, and magnesium. However, moderation is key, as some peanut butter varieties can be high in added sugar, salt, or oils. Overall, this combination offers a balance of energy and nutrients when enjoyed as part of a well-rounded diet.