Crumbled cheese

Item Rating: 37/100

One cup of Crumbled cheese is around 240 grams and contains approximately 880 calories, 48 grams of protein, 72 grams of fat, and 8 grams of carbohydrates.

Crumbled Cheese is a delightful, versatile topping that adds a burst of flavor to any dish. Made from rich, creamy cheeses like feta, goat cheese, or blue cheese, it brings a tangy, bold taste to salads, pastas, and pizzas. Originating from Mediterranean and European cuisines, this cheese not only enhances meals but also provides essential nutrients like calcium and protein. Although it can be higher in sodium and fat, using crumbled cheese in moderation allows you to enjoy its rich flavors while still maintaining a balanced diet. Elevate your culinary creations with Crumbled Cheese today!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	880.0001

Total Fat 72g	0%
Saturated Fat 48g	0%
Polyunsaturated Fat g
Cholesterol 240mg	0%
Sodium 3199.9999mg	0%
Total Carbohydrate 7.9999g	0%
Dietary Fiber 0g	0%
Total Sugars 7.9999g
Protein 48g	0%

Vitamin D 0IU	0%
Calcium 1600.0001mg	0%
Iron 1.6001mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%

Protein: 22.0%

Carbs: 3.7%