Crumbled cake
One cup of Crumbled cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Crumbled Cake is a delightful twist on your favorite dessert, combining layers of moist sponge cake with rich, creamy frosting and a delightful crumble topping. Originating from classic baking traditions, this treat captures the essence of comfort food with a modern flair. Made with wholesome ingredients, it often incorporates fruits, nuts, or whole grains for a nutritious boost. Indulge without guilt, as Crumbled Cake is the perfect blend of sweetness and texture, satisfying your cravings while offering a touch of wholesome goodness in every bite. Enjoy the delicious harmony of flavors in this irresistible dessert!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833.3333 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 71.4286g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories