One cup of Crumble tart is around 236.7 grams and contains approximately 733.7 calories, 7.1 grams of protein, 18.5 grams of fat, and 101.8 grams of carbohydrates.
Crumble Tart is a delightful dessert that boasts a buttery, flaky crust topped with a rich layer of sweet fruit and a crunchy crumble topping. Originating from the rustic kitchens of Europe, particularly the UK, it combines seasonal fruits like apples, berries, or rhubarb with a hearty oat and brown sugar crust. While indulgent, Crumble Tart can also be made healthier by using whole grain oats and reducing added sugars. Enjoy it warm with a dollop of yogurt or a scoop of ice cream for a comforting treat that feels like home.
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Nutrition Information
Calories |
733.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.5 g | 23% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.9 mg | 1% | |
| Sodium | 177.5 mg | 7% | |
| Total Carbohydrates | 101.8 g | 37% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 23.7 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.8 mg | 0% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 236.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
