Nutrition Facts for Crumble cheese
Image of Crumble cheese

Crumble cheese

Item Rating: 37/100

One cup of Crumble cheese is around 240 grams and contains approximately 880 calories, 48 grams of protein, 72 grams of fat, and 8 grams of carbohydrates.

Crumble Cheese is a delightful and versatile dairy product made from rich, creamy milk, often blended with herbs and spices for an extra burst of flavor. Originating from various Mediterranean cuisines, this cheese crumbles beautifully over salads, pastas, and soups, adding a savory touch to any dish. Packed with protein and calcium, Crumble Cheese offers a healthy option for enhancing your meals. Whether enjoyed in moderation as a topping or incorporated into your favorite recipes, it’s a delicious way to elevate your culinary experience. Embrace the flavor of Crumble Cheese today!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 880.0001
Total Fat 72g 0%
Saturated Fat 48g 0%
Polyunsaturated Fat g
Cholesterol 199.9999mg 0%
Sodium 3199.9999mg 0%
Total Carbohydrate 7.9999g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 48g 0%
Vitamin D 0IU 0%
Calcium 1200mg 0%
Iron 1.6001mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 22.0%
Carbs: 3.7%