1 serving (113 grams) contains 560 calories, 5.0 grams of protein, 28.0 grams of fat, and 72.0 grams of carbohydrates.
Calories |
1166.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 58.3 g | 74% | |
Saturated Fat | 31.2 g | 156% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 166.7 mg | 55% | |
Sodium | 666.7 mg | 28% | |
Total Carbohydrates | 150 g | 54% | |
Dietary Fiber | 2.1 g | 7% | |
Sugars | 104.2 g | ||
protein | 10.4 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 4.2 mg | 23% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crumbl Cake Batter is a rich, indulgent cookie inspired by the classic flavors of homemade vanilla cake batter. Its soft, buttery texture is achieved by blending traditional baking ingredients like flour, sugar, eggs, butter, and vanilla. Topped with a luscious layer of creamy cake batter frosting, it captures the nostalgic essence of freshly mixed batter with every bite. This dessert falls under the umbrella of American cuisine, showcasing classic dessert flavors cherished for their comforting simplicity. While it’s a delicious treat, Crumbl Cake Batter is high in sugar and fat, making it best enjoyed in moderation. It provides quick energy and satisfies sweet cravings, but it’s not a significant source of essential nutrients. Perfect for celebrations or the occasional indulgence, this cookie is a delightful way to enjoy the sweet taste of cake in portable form.