Nutrition Facts for Crumbed schnitzel beef
Image of Crumbed schnitzel beef

Crumbed schnitzel beef

Item Rating: 64/100

One cup of Crumbed schnitzel beef is around 238 grams and contains approximately 556 calories, 40 grams of protein, 29 grams of fat, and 32 grams of carbohydrates.

Crumbed Schnitzel Beef is a delightful dish that hails from the heart of European cuisine. Made from tender, juicy beef, it’s coated in a crispy layer of seasoned breadcrumbs, creating a satisfying crunch with every bite. This savory favorite is often served with a side of fresh salad or roasted vegetables, adding a burst of color and nutrients to your meal. While it's indulgent and packed with flavor, the schnitzel can be a bit rich due to the frying process. However, by pairing it with lighter sides, you can enjoy a balanced and satisfying dish that brings a taste of tradition to your table.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 28.5714g 0%
Saturated Fat 7.9364g 0%
Polyunsaturated Fat g
Cholesterol 111.1112mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 31.746g 0%
Dietary Fiber 1.5874g 0%
Total Sugars 1.5874g
Protein 39.6826g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 3.9683mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 29.2%
Carbs: 23.4%