One cup of Crumbed lamb cutlets is around 240 grams and contains approximately 582 calories, 28.0 grams of protein, 44.0 grams of fat, and 22.0 grams of carbohydrates.
Crumbed Lamb Cutlets are a delightful dish that brings a touch of gourmet dining to your table. Originating from classic Mediterranean cuisine, these tender lamb cutlets are lightly coated in a crispy breadcrumb crust, seasoned with aromatic herbs and spices. Lamb is a rich source of protein and essential nutrients, while the breadcrumb coating adds crunch and flavor. Pair them with a fresh salad for a balanced meal. Perfectly cooked, they offer a succulent bite that’s both satisfying and indulgent, making Crumbed Lamb Cutlets a must-try for any food lover.
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Nutrition Information
Calories |
582 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.0 g | 56% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 22.0 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
