Crumbed fish
One cup of Crumbed fish is around 238 grams and contains approximately 552 calories, 37 grams of protein, 27 grams of fat, and 36 grams of carbohydrates.
Crumbed Fish is a delicious and crispy delight, featuring tender fillets of fresh fish coated in a golden, crunchy breadcrumb crust. Originating in various cuisines around the world, this dish combines the flavors of the sea with a satisfying crunch that appeals to all ages. While it delivers a hearty serving of protein and omega-3 fatty acids, the crispy coating adds a bit of indulgence, making it a perfect treat for seafood lovers. Enjoy it alongside a fresh salad or your favorite dipping sauce for a balanced and flavorful meal. Savor the taste of Crumbed Fish—where health meets happiness!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.381 |
| Total Fat 26.6667g | 0% |
| Saturated Fat 5.9524g | 0% |
| Cholesterol 95.2381mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 36.4286g | 0% |
| Dietary Fiber 1.6667g | 0% |
| Total Sugars 1.9048g | |
| Protein 37.1429g | 0% |
| Vitamin D 238.0952IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 2.619mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories