Crumbed fish fillets

Crumbed fish fillets

Dinner

Item Rating: 66/100

One cup of Crumbed fish fillets is around 240.4 grams and contains approximately 557.7 calories, 30 grams of protein, 27.6 grams of fat, and 44.5 grams of carbohydrates.

Crumbed Fish Fillets are a delightful seafood dish that brings together fresh, flaky fish coated in a golden, crispy crumb. Rooted in various culinary traditions, these fillets often feature tender white fish like cod or haddock, seasoned to perfection. Sourced from sustainable fisheries, they're a healthy option, rich in protein and omega-3 fatty acids that are great for heart health. Baked or pan-fried, these fillets offer a satisfying crunch without excessive oil, making them a delicious yet nutritious choice for any meal. Enjoy them with a squeeze of lemon or your favorite dipping sauce for an irresistible treat!

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557.7
calories
30
protein
44.5
carbohydrates
27.6
fat

Nutrition Information

1 cup (240.4g)
Calories
557.7
% Daily Value*
Total Fat 27.6 g 35%
Saturated Fat 6.0 g 30%
Polyunsaturated Fat 0 g
Cholesterol 84.0 mg 28%
Sodium 962 mg 41%
Total Carbohydrates 44.5 g 16%
Dietary Fiber 2.4 g 8%
Sugars 2.9 g
protein 30 g 60%
Vitamin D 240 mcg 1200%
Calcium 48.0 mg 3%
Iron 2.4 mg 13%
Potassium 601 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

32.6%
22.0%
45.5%
Fat: 248 cal (45.5%)
Protein: 120 cal (22.0%)
Carbs: 178 cal (32.6%)