Crumb cake
One cup of Crumb cake is around 92 grams and contains approximately 340 calories, 5 grams of protein, 10 grams of fat, and 56 grams of carbohydrates.
Crumb Cake is a delightful dessert originating from the United States, known for its rich and buttery base, topped with a generous layer of sweet, cinnamon-spiced crumb. Made with simple ingredients like flour, sugar, and eggs, it boasts a moist, tender crumb that's irresistible. While it’s a treat packed with sugar and butter, enjoying it in moderation can be part of a balanced diet. Traditionally served with coffee, this cake combines comfort and indulgence, making every bite a nostalgic experience. Perfect for breakfast or dessert, Crumb Cake is a beloved classic that satisfies any sweet tooth!
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Nutrition Facts
| Serving size | (92g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 340 |
| Total Fat 10g | 0% |
| Saturated Fat 6g | 0% |
| Cholesterol 65.3mg | 0% |
| Sodium 260mg | 0% |
| Total Carbohydrate 56g | 0% |
| Dietary Fiber 1.01g | 0% |
| Total Sugars 30g | |
| Protein 5g | 0% |
| Calcium 0mg | 0% |
| Iron 10.8mg | 0% |
Source of Calories