1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.9 mg | 3% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crostata di mela con pasta sfoglia
Crostata di Mela con Pasta Sfoglia is a delightful Italian dessert that combines simplicity and indulgence. Originating from Italy’s rich baking traditions, this apple tart features sweet, spiced apple slices layered atop golden, flaky puff pastry (pasta sfoglia). Key ingredients often include fresh apples, cinnamon, sugar, butter, and ready-made puff pastry, making it quick yet flavorful. While the apples provide natural fiber, vitamins, and antioxidants, the puff pastry contributes to its buttery texture but adds significant fats and refined carbohydrates. Moderation is key, as this dessert offers a balance of wholesome fruit and indulgent richness. Best enjoyed fresh, it pairs well with tea or coffee for a perfect Italian-inspired treat.
