One cup of Crossiant is around 237.5 grams and contains approximately 950 calories, 19.2 grams of protein, 50.8 grams of fat, and 104.2 grams of carbohydrates.
Crossiant is a flaky, buttery pastry hailing from France, revered for its delightful layers and golden-brown finish. Made from a simple yet rich dough of flour, butter, water, and yeast, each bite reveals a heavenly combination of crispiness and tenderness. While traditionally enjoyed as a decadent treat, often filled with chocolate or almond paste, croissants can also be paired with healthier options like fresh fruits or savory ingredients for a balanced meal. Indulging in a croissant offers a taste of French bakeries, but moderation is key, as they are high in carbohydrates and fat. Enjoy this classic pastry as an occasional indulgence!
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Nutrition Information
Calories |
950 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.8 g | 65% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 104.2 g | 37% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
