1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 41.2 g | 14% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Croque Turkey with Brie is a modern twist on the classic French Croque Monsieur. This indulgent sandwich features tender slices of roasted turkey, creamy Brie cheese, and a layer of cranberry sauce, pressed between two slices of rustic bread and grilled to golden perfection. Drawing inspiration from French café cuisine, this fusion dish balances savory and sweet flavors. Rich in protein from the turkey and calcium from the Brie, it offers nutritional benefits but is also higher in fat due to the cheese and grilling process. The addition of cranberries provides a source of antioxidants, while whole-grain bread boosts fiber content if chosen. Perfect for a hearty lunch or dinner, Croque Turkey with Brie combines indulgence with key nutrients, though moderation is recommended for those seeking lighter fare.