Cronuts
One cup of Cronuts is around 238 grams and contains approximately 1071 calories, 12 grams of protein, 60 grams of fat, and 107 grams of carbohydrates.
Cronuts are a delicious cross between a croissant and a donut, created by pastry chef Dominique Ansel in New York City. This flaky, buttery treat is made with layers of laminated dough, fried to golden perfection, and then filled with a variety of sweet creams or jams. Each cronut is finished with a sugary glaze, making it the perfect indulgence for your taste buds. While they offer a delightful pastry experience, their rich ingredients mean they’re best enjoyed as an occasional treat rather than a daily snack. Treat yourself to this unique fusion of French patisserie and American comfort food!
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