1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.6 mg | 18% | |
| Sodium | 396.8 mg | 17% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 19.0 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Croissant with strawberries and powdered sugar
A Croissant with Strawberries and Powdered Sugar is a delicious pastry that blends French culinary tradition with fresh, fruity sweetness. The base is a buttery, flaky croissant, a staple of French cuisine, created through delicate layers of dough and butter. Topped with ripe, juicy strawberries, this treat adds a burst of natural vitamins, fiber, and antioxidants beneficial for overall health. A dusting of powdered sugar complements the tartness of the fruit while adding a touch of sweetness. While the croissant provides carbohydrates and fats for energy, it is also high in calories and saturated fat, making moderation key for health-conscious indulgence. This combination is perfect for a light dessert or special breakfast, offering a balance of richness from the pastry and freshness from the fruit. Enjoy it as an occasional treat within a balanced diet.
