1 serving (100 grams) contains 350 calories, 6.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 595.2 mg | 25% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 35.7 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 4.8 mg | 26% | |
Potassium | 285.7 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Croissant with Raspberry Jam is a delightful pastry that combines the flaky, buttery layers of a traditional French croissant with the sweet and tangy flavor of raspberry jam. Originating from France, croissants are crafted from a rich, laminated dough made with butter, flour, yeast, sugar, and salt. The addition of raspberry jam adds a fruity twist, providing a source of natural antioxidants and vitamins like vitamin C from the raspberries. However, this treat is also high in refined carbohydrates, sugars, and fats, making it a decadent option best enjoyed in moderation. Ideal as a breakfast indulgence or an afternoon snack, this pastry offers a balance of crisp texture, rich flavor, and refreshing sweetness. Pair it with fresh fruit or a cup of herbal tea for a more rounded experience.